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Leeker's Valley Center
- 801 S. Meridian, Valley Center,
KS 67147
- Phone: (316) 755-2777
- Store Hours: 7am to 10pm
- Pharmacy Dept
- Pharmacy Hours:
9am to 7pm Mon - Friday
- Saturday Hours: 9am to 3pm
- Closed Sunday
- Phone: 755-0191
- Emergency Number:
755-1616
Directions and map
Leeker's Park City
- 6223 N. Broadway, Wichita,
KS 67219
- Phone: (316) 744-1223
- Store Hours: 7am to 10pm
- Pharmacy Dept
- Pharmacy Hours:
9am to 9pm Mon - Friday
- Saturday Hours: 9am to 7pm
- Sunday Hours: 12pm to 6pm
- Phone: 744-3948
Directions and map

Checker's Wichita
- 1915 E. Pawnee, Wichita,
KS 67211
- Phone: (316) 267-5397
- Store Hours: 6am to 12 midnite
Directions and map
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Feel Free to send us your favorite family recipe.
We would love to share it for you.
Cheddar Cabbage Casserole.
Ingredients:
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1 medium head (about 2 to 2 1/2 pounds) cabbage chopped coarsely
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1 clove garlic, halved
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3 tablespoons butter
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1/4 cup all-purpose flour
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2 teaspoons spicy mustard or Dijon
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8 ounces white Cheddar cheese, shredded
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1 1/3 cups milk
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1/4 teaspoon salt, or to taste
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generous grating of fresh pepper, about 1/4 teaspoon
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Topping
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1 cup soft bread crumbs
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1 1/2 tablespoons butter, melted
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2 tablespoons grated Parmesan cheese, optional
Preparation:
Check Out the Full Recipe
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Heat oven to 350'
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Grease a 2 1/2-quart baking dish.
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Steam the cabbage until tender. Drain well and set aside.
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In a medium saucepan, melt 3 tablespoons of butter over medium-low heat.
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Saute the garlic until aromatic, 1 to 2 minutes. Remove garlic and discard.
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Add the flour to the flavored butter and cook, stirring, until smooth and bubbly.
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Stir in the milk and mustard. Cook, stirring, until thickened.
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Stir in the Cheddar cheese and add salt and pepper, to taste.
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Combine the sauce with the drained cabbage and pour into the prepared baking dish.
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Sprinkle with the Parmesan cheese, if using.
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Combine the soft bread crumbs with 1 1/2 tablespoons of melted butter and toss until well blended. Sprinkle evenly over the casserole. Bake for 25 to 30 minutes, until browned and bubbly.
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